INKBIRD INK-VS02

Manwal sa Gumagamit sa INKBIRD INK-VS02 Vacuum Sealer Machine

Model: INK-VS02

1. Pasiuna

The INKBIRD INK-VS02 Vacuum Sealer Machine is designed to extend the freshness of your food by removing air from specially designed bags and containers. This manual provides detailed instructions for safe and efficient operation, maintenance, and troubleshooting to ensure optimal performance and longevity of your device.

INKBIRD INK-VS02 Vacuum Sealer with fresh food

Figure 1: INKBIRD INK-VS02 Vacuum Sealer Machine

Video 1: Product demonstration of the INKBIRD INK-VS02 Vacuum Sealer.

2. Mga Sulod sa Pakete

Palihug susiha ang sulod sa pakete sa pag-unbox aron masiguro nga ang tanan nga mga butang anaa ug wala madaot.

  • 1x INKBIRD INK-VS02 Vacuum Sealer
  • 1x User Manual
  • 1x Roll-Up Bag (28*300cm)
  • 5x Seal Bags (20*30cm)
  • 1x Air Suction Hose
  • 1x Heat-Resistant Tape
  • 1x Cotton Seal
Diagram of package contents including vacuum sealer, bags, hose, tape, and cotton seal.

Hulagway 2: Mga Sulod sa Pakete

3. Tapos sa Produktoview

Familiarize yourself with the key components of your INKBIRD INK-VS02 Vacuum Sealer.

  • Mga Butang sa Pagpagawas: Located on both sides of the machine, press to unlock the lid.
  • Vacuum nga Port: Connect the jar to the machine via a vacuum tube for canister sealing.
  • Digital Touch Control Panel: Intuitive design for easy operation with LED indicators.
  • Vacuum Bag Roll Storage & Built-in Cutter: Maximum capacity 5.5m roll bag with built-in cutter holder for custom-sized bags.
  • Sistema sa Proteksyon sa Overheating: Ensures safe operation.
  • Max Sealing Line: 30 cm, supports multi-bag simultaneous sealing.
Close-up of release buttons on the vacuum sealer.

Figure 3: Release Buttons

Close-up of the vacuum port on the vacuum sealer.

Figure 4: Vacuum Port

Digital touch control panel with buttons for Seal Only, Food, Vac & Seal, Pulse, Canister, and Cancel.

Figure 5: Digital Touch Control Panel

Hands using the built-in cutter to create a custom-sized vacuum bag.

Figure 6: Built-in Cutter

Vacuum sealer showing the 300mm maximum sealing line.

Figure 7: Max Sealing Line

4. Pag-setup ug Unang Paggamit

  1. Unbak: Carefully remove the vacuum sealer and all accessories from the packaging.
  2. Susiha: Check the appliance for any visible damage.
  3. Pagpahimutang: Place the vacuum sealer on a flat, stable, and dry surface.
  4. Koneksyon sa Gahum: Siguroha ang voltage gipakita sa appliances katumbas sa imong lokal nga mains voltage sa dili pa kini isaksak.
  5. Pag-opera sa Taklob: To open the lid, press the release buttons on both sides of the machine. To close, press down firmly on both sides until you hear a click, indicating it's securely locked.
  6. Bag Preparation:
    • If using a roll bag, pull out the desired length and use the built-in cutter to create a custom-sized bag.
    • Seal one end of the bag using the "Seal Only" function (refer to Operating Instructions).

5. Mga Instruksyon sa Pag-opera

The INKBIRD INK-VS02 offers four sealing modes for various food types.

Illustrations of Dry, Moist, Pulse, and Canister sealing modes for different food types.

Figure 8: Four Sealing Modes

5.1 Vacuum Sealing Bags

  1. Pag-andam sa Pagkaon: Place the food inside a vacuum sealer bag, ensuring at least 2-3 inches of space between the food and the open end of the bag.
  2. Position Bag: Open the lid of the vacuum sealer. Place the open end of the bag into the vacuum chamber, ensuring it lies flat across the sealing strip.
  3. Isira ang Taklob: Close the lid firmly until both side release buttons click into place.
  4. Pilia ang Mode:
    • Uga nga Mode: For dry foods like nuts, cereals, or dried fruits.
    • Moist Mode: For moist foods such as raw meat, fish, or marinated items.
    • Pulse Mode: For delicate foods like chips or bread, allowing manual control over vacuum pressure to prevent crushing. Press and hold "Pulse" to vacuum, release to stop, then press "Seal Only" to seal.
  5. Pagsugod sa Proseso: Press the desired mode button (e.g., "Vac & Seal" for automatic vacuuming and sealing, or "Seal Only" to just seal a bag). The LED indicator will light up.
  6. Pagkompleto: The machine will automatically stop when the process is complete, and the LED indicator will turn off.
  7. Ipagawas: Press the release buttons on both sides to open the lid and remove the sealed bag.
Vacuum sealer in operation, showing a bag being vacuumed and sealed.

Figure 9: Vacuum Sealing Process

5.2 Canister Sealing

Use the Canister mode for vacuum sealing jars or containers with a vacuum port.

  1. Prepare Canister: Place food in a vacuum-sealable canister and close its lid.
  2. Ikonektar ang Hose: Attach one end of the air suction hose to the vacuum port on the machine and the other end to the vacuum port on the canister.
  3. Pilia ang Mode: Press the "Canister" button on the control panel.
  4. Pagsugod sa Proseso: The machine will begin vacuuming the air from the canister.
  5. Pagkompleto: The machine will automatically stop when the vacuum process is complete.
  6. Pagdiskonekta: Remove the air suction hose from both the machine and the canister.

5.3 Using the Built-in Cutter

The built-in cutter allows you to create custom-sized bags from a roll.

  1. Bukas nga Taklob: Open the lid of the vacuum sealer.
  2. Insert Roll: Place a roll bag into the vacuum bag roll storage compartment.
  3. Pull Bag: Pull the bag material across the sealing strip to the desired length.
  4. Giputol: Slide the cutter across the bag material to cut it.
  5. Seal End: Close the lid and use the "Seal Only" function to seal one end of the newly cut bag, creating a pouch.

6. Pagmentinar ug Pag-atiman

Proper maintenance ensures the longevity and hygiene of your vacuum sealer.

  • Paglimpyo:
    • Kanunay nga tangtangon ang plug sa appliance sa dili pa limpyohan.
    • Pahiran ang gawas gamit ang humok, damp cloth. The stainless steel shell is easy to clean.
    • Clean the vacuum chamber and sealing strip with a damp cloth and mild soap. Ensure no food particles are left.
    • Dry all parts thoroughly before closing the lid or storing.
  • Sealing Strip and Gaskets: Regularly check the sealing strip and gaskets for any wear, tears, or debris. Clean them as needed. Replace the cotton seal and heat-resistant tape if they show signs of damage or reduced performance.
  • Pagtipig: Store the vacuum sealer with the lid unlatched to prevent compression of the gaskets, which can affect sealing performance over time.
Close-up of the vacuum sealer's advanced ABS and stainless steel shell, highlighting its easy-to-clean surface.

Figure 10: Easy-to-Clean Surface

7. Pagsulbad sa problema

If you encounter issues with your vacuum sealer, refer to the following common problems and solutions.

ProblemaPosibleng HinungdanSolusyon
Dili mo-on ang makina.Walay suplay sa kuryente.Check if the power cord is securely plugged into the machine and a working electrical outlet. Ensure the outlet has power.
Machine is not vacuuming properly or cannot vacuum food.Lid not properly closed; Bag not correctly positioned; Gaskets are dirty or damaged; Bag is leaking or not suitable for vacuum sealing.Ensure the lid is firmly closed and both side release buttons click. Reposition the bag so its open end is fully inside the vacuum chamber and flat across the sealing strip. Clean the gaskets and sealing strip. Use only high-quality, textured vacuum sealer bags. Check the bag for holes or tears.
Bag does not seal.Sealing strip is dirty or damaged; Overheating protection activated.Clean the sealing strip and check for debris. Allow the machine to cool down if it has been used continuously. Replace the heat-resistant tape if worn.
Vacuum is weak.Vacuum port or hose is blocked (for canister mode); Gaskets are worn.Check the vacuum port and hose for any blockages. Clean or replace gaskets if they appear worn or damaged.

8. Mga detalye

Key technical specifications for the INKBIRD INK-VS02 Vacuum Sealer.

FeatureDetalye
ModeloINK-VS02
BrandINKBIRD
Gahum(US Plug) 110V-120V 60Hz; (EU/UK/AU Plug) AC 220-240V 50Hz
Pagpamugos sa Vacuum-85 Kpa
Gitas-on sa SelyoMax. 30cm
Sealing ModesDry, Moist, Pulse, Canister
MateryalStainless Steel + ABS Shell
Uri sa PagpakitaDIGITAL (LED Indicator Light)
Mga Dimensyon (Gibanabana.)14.7 in (Length) x 6.1 in (Width) x 3.1 in (Height)
Timbang (Gibanabana.)1.8 kg
SertipikasyonCE
Naapil ang BateryaDili
Mao ang Smart DeviceOo

9. Mga Tip sa Gumagamit

  • Bag Compatibility: For optimal performance, use high-quality, textured vacuum sealer bags specifically designed for vacuum sealing. Smooth bags may not create a proper seal.
  • Moist Food Sealing: When sealing moist foods, consider pre-freezing them for a short period to prevent liquids from being drawn into the vacuum pump, which can affect the seal and damage the machine. Alternatively, place a paper towel near the top of the bag to absorb excess moisture.
  • Delicate Items: For delicate items like chips or bread, use the "Pulse" mode to manually control the vacuum pressure and prevent crushing.
  • Canister Sealing: Ensure the canister lid is properly closed and the air suction hose is securely attached to both the machine and the canister for effective vacuuming.
  • Regular nga Paglimpyo: Regularly clean the vacuum chamber and sealing strip to prevent food residue buildup, which can hinder proper sealing.

10. Garantiya ug Suporta

The INKBIRD INK-VS02 Vacuum Sealer Machine comes with a 1-year warranty from the date of purchase. This warranty covers manufacturing defects and malfunctions under normal use. Please retain your proof of purchase for warranty claims.

For technical support, troubleshooting assistance, or warranty inquiries, please contact INKBIRD Official Store customer service. Contact details can typically be found on the product packaging or the official INKBIRD website.

Importante: Palihug tan-awa kung ang voltage gipakita sa appliance mao ang katumbas sa lokal nga mains voltage sa dili pa nimo ikonektar ang appliance.


Makina sa Pag-seal sa Vacuum sa INKBIRD PLUS: Abansadong Sistema sa Pagpreserba sa Pagkaon

Makina sa Pag-seal sa Vacuum sa INKBIRD PLUS: Abansadong Sistema sa Pagpreserba sa Pagkaon

1:07 • 1280×720 • feature_demo

May Kalabutan nga mga Dokumento - INKBIRD PLUS

Si Preview INKBIRD INK-VS02 Vacuum Sealer Manwal sa Gumagamit
Comprehensive user manual for the INKBIRD INK-VS02 Vacuum Sealer, detailing features, operation, safety precautions, and troubleshooting for efficient food preservation.
Si Preview INKBIRD VS01 Vacuum Sealer User Manual - Episyente nga Pagpreserbar sa Pagkaon
Komprehensibo nga manwal sa paggamit alang sa INKBIRD VS01 vacuum sealer. Pagkat-on unsaon pagpreserbar sa pagkaon nga episyente gamit ang uga ug basa nga mga setting, mga tip sa pagmentinar, ug pag-troubleshoot.
Si Preview INKBIRD PLUS INK-VS03 Food Vacuum Sealer User Manual
User manual for the INKBIRD PLUS INK-VS03 Food Vacuum Sealer. Includes functions, product features, operation manual, cleaning and maintenance, storage guide, troubleshooting, package contents, and technical specifications.
Si Preview Inkbird ITC-308 Plug and Play Temperature Controller User Manual
This document provides a comprehensive guide to the Inkbird ITC-308 Plug and Play Temperature Controller, detailing its features, specifications, operation, and safety precautions for various applications.
Si Preview INKBIRD PLUS INK-IFT01 Infrared Thermometer User Manual and Specifications
Detailed user manual and specifications for the INKBIRD PLUS INK-IFT01 Infrared Thermometer, covering operation, features, warnings, and emissivity data.
Si Preview Manwal sa Instruksyon sa INKBIRD INK-IFT01 Infrared Thermometer
Detailed instruction manual for the INKBIRD INK-IFT01 Infrared Thermometer, covering specifications, operation, warnings, emissivity data, and auxiliary functions for accurate non-contact temperature measurement.